• August 8, 2022
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    Culture

    Chasing Light with Photographer Michelle Mishina

    Culture

    Inside Surfing Peʻahi, Hawaiʻi’s Biggest Wave

    Design

    The Queer and Indigenous-Led Collaborative Disrupting Local Architecture

    ArtsCulture

    Two Kapa Artists On the Power of Hana No‘eau

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    Environment
    Flux Memory The Gravity of Inoa ʻĀina

    Recalling Hawaiian Place Names, an Act of Honor and Resistance

    FLUX Memory No Ke Koʻikoʻi o nā Inoa ʻĀina

    No Ke Koʻikoʻi o nā Inoa ʻĀina

    honeycreepers

    In Hawai‘i’s Forests, Silence Signals Threats to Hawaiian Honeycreepers

  • Living Well
    Living Well
    EP Bar

    At EP Bar and Nami Kaze, Vintage Charms Abound

    Partner Content with The Plantation InnSponsoredTravel

    At The Plantation Inn, Maui’s Sun-Drenched Charm Abounds

    Culinary

    How the Nostalgic Ritual of Merienda Satiated My Inner Child

    maona community gardens
    Living Well

    The Community Gardeners Digging Deep Into Food Insecurity in Hawai‘i

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    ʻŌlelo Hawaiʻi
    kapukaki red hill

    “He Kaua Kuanaʻike Kēia”: E Kū Ana ma nā Lālani Mua Loa me Kalehua Krug

    olelo hawaii

    Ka Leo Kēia o Ke Aloha

    Ka ‘Ike Palena ‘Ole

  • Voices
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    olelo hawaii

    This Is the Voice of Aloha

    Two demonstrators at the Stop Asian Hate rally in Honolulu

    To Stop Anti-Asian Violence, We Must Address the Long Legacy of US Imperialism

    Pandemic Essays Hawaii

    The Pandemic Diaries: Hawai‘i Writers Reflect on Covid-19

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weeds

Design

On The Virtue of Weeds

Vacant and destitute to the eye, upon closer approach brimming with much-needed lessons. During this past year of isolation, Honolulu’s fallow spaces can be our greatest classroom.
FLUX 14 Foods
Culinary

14 Foods That Tell Us Where Hawai’i Cuisine is Going

In 2018, the nature of food—its origins, its production, its presentation—is at the center of our conversations about what we eat.

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